Dollywood’s HeartSong Lodge & Resort’s food and beverage offerings are inspired by the Smoky Mountains, sourcing fresh ingredients from local artisans. The culinary team works with planners to design creative, custom menus that match their tastes and budgets. With a focus on ensuring all attendees have an exceptional dining experience regardless of their dietary needs, the Lodge offers everything from plant-based and creative vegetarian options to menu items that work around the nine leading food allergens for individuals and groups alike.